RecipeDB

Cooking in progress....

Irish Freckle Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)67.7991
Energy (kCal)1695.6383
Carbohydrates (g)251.9851
Protein (g)41.3635
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 5 1/2 cups 12.6083 0.0 2.805 0.0708
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    fast rising yeast 1/2 ounce 12.6083 0.0 2.805 0.0708
    salt 3/4 teaspoon - - - -
    water 1 cup boiling 0.0 0.0 0.0 0.0
    butter 1/2 cup 684.0 31.428 21.372 57.6
    egg 2 beaten 143.0 0.72 12.56 9.51
    potato 1/3 cup mashed 38.5 8.745 1.025 0.045
    date 1 cup chopped 414.54 110.2941 3.6015 0.5733

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition