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Potato Cheese Bread [diabetic Version] [bread Machine]

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)322.311
Energy (kCal)4352.2485
Carbohydrates (g)313.9725
Protein (g)58.7268
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 3/4 cup skim 414.0 9.972000000000001 4.122 42.912
    water 1/2 cup 0.0 0.0 0.0 0.0
    margarine 1 1/2 1/2 lowfat 2433.096 3.0456 3.0456 272.41200000000003
    potato flake 1/2 cup - - - -
    bread flour 3 cups 1483.71 298.0983 49.2378 6.8226
    salt 1 1/2 1/2 - - - -
    artificial sweetener 1 1/2 1/2 - - - -
    sharp cheddar cheese 1 cup shredded low fat - - - -
    green onion 1/4 cup minced 4.7925 1.0188 0.1722 0.0834
    yeast 1 1/2 1/2 16.65 1.8378 2.1492 0.081

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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