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Junior League - Ancho Bock Beer Smashed Potatoes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)137.9021
Energy (kCal)1897.9329
Carbohydrates (g)104.1666
Protein (g)82.7573
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ancho chilies 6 151.3 0.0 33.66 0.85
    water 1/2 cup 0.0 0.0 0.0 0.0
    baking potato 2 peeled 151.3 0.0 33.66 0.85
    potato 8 ounces peeled sweet 174.6329 39.6666 4.6493 0.2041
    butter 1 cup unsalted 1368.0 62.856 42.744 115.2
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    bock beer 6 ounces 151.3 0.0 33.66 0.85
    salt 2 teaspoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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