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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Spanish and Portuguese >> Spanish

• Dietary Style

• Preparation Time

  Cooking Time - 30 minutes, Preparation Time - 30 minutes

• Source

  All Recipes

| 1. To make dough: In a medium mixing bowl, combine flour and salt. Cut in the shortening till pieces are the size of small peas. Add a small amount of water to slightly moisten. Form dough into a ball. Roll out the dough to about 1/8 inch thick and cut into 4-inch circles. Lightly flour both sides of circles. | 2. To make fruit filling: In a saucepan combine fruit, sugar, cinnamon, and nutmeg. Heat over medium heat until hot, thoroughly mixing. | 3. To make meat filling: In a medium skillet saute the onion and green pepper in olive oil. Add tomato paste, water, and vinegar, and cook for 20 minutes. Add meat and coat thoroughly with the sauce. | 4. Place a large spoonful of one of the above mixtures to the center of a dough circle. Place another circle on top. Fasten the two circles together by pressing the edges with a fork. These may then be baked in a preheated 350 degrees F (175 degrees C) until golden brown. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
purpose flour	2	cups		-	-	-	-
salt	1/2	teaspoon		-	-	-	-
shortening	2/3	cup		1208.1333	0.0	0.0	136.6667
water	6	tablespoons		0.0	0.0	0.0	0.0
apple	2 1/2	cups	peeled cored sliced	132.0	35.09	0.7425	0.3575
white sugar	1	cup		774.0	199.96	0.0	0.0
cinnamon	1	teaspoon	ground	-	-	-	-
nutmeg	1/2	teaspoon	ground	5.775	0.5422	0.0642	0.3994
yellow onion	1			114.84	6.8382	0.8265	9.396
green bell pepper	1			-	-	-	-
olive oil	1	tablespoon		119.34	0.0	0.0	13.5
tomato paste	8	ounces		185.9727	42.8871	9.7976	1.0659
water	1/2	cup		0.0	0.0	0.0	0.0
white vinegar	1	tablespoon	distilled	2.682	0.006	0.0	0.0
steak	1	pound	cut lean	557.6013	0.0	98.1016	15.368

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.