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Vegan Paella

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.218
Energy (kCal)1306.6259
Carbohydrates (g)240.2452
Protein (g)33.391
  • Cuisine

    European >> Spanish and Portuguese >> Spanish

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 2 cups boiling 0.0 0.0 0.0 0.0
    white rice 1 cup 675.25 147.9075 13.1905 1.2209999999999999
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    green bell pepper 1 sliced - - - -
    red bell pepper 1 sliced - - - -
    tomato 1 diced 40.2099 8.6898 1.9658 0.4468
    vegetable broth 2 cups 324.72 52.644 11.9064 7.6752
    paprika 1 tablespoon 19.176 3.6713 0.9615 0.8765
    salt 1 teaspoon - - - -
    turmeric 1 teaspoon ground 9.36 2.0142 0.2904 0.0975
    pea 1 cup 41.16 7.399 2.7439999999999998 0.196
    artichoke heart 1 cup drained quartered canned - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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