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Bisquick Lamb Stew With Irish Dumplings

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)226.396
Energy (kCal)2887.5719
Carbohydrates (g)44.2971
Protein (g)161.6989
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shortening 2 tablespoons 226.304 0.0 0.0 25.6
    lamb shoulder 2 cut 2395.008 0.0 150.4138 194.5944
    water 4 cups 0.0 0.0 0.0 0.0
    salt 2 teaspoons - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    bay leaf 1 - - - -
    carrot 3 cut 75.03 17.5314 1.7019 0.4392
    onion 1 sliced 44.0 10.274000000000001 1.21 0.11
    potato 1 pared cut - - - -
    pea 1 cup 41.16 7.399 2.7439999999999998 0.196
    bisquick baking mix 2 tablespoons - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    bisquick baking mix 2 cups - - - -
    parsley 1/4 cup snipped 5.4 0.9495 0.4455 0.1185
    milk 2/3 cup 99.2267 7.7755 5.124 5.3192

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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