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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Irish >> Irish

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. in large mixing bowl combine butter, 1/2 cup brown sugar and flour; blend until crumbly. | 2. firmly press crumb mixture into a 9 inch square baking pan. | 3. bake at 350 for 10 minutes; set aside to cool. | 4. in another bowl combine remaining sugar, 1 tbsp flour, and salt, blend well. | 5. add eggs; 1 at a time beating well after each. | 6. blend in liqueur. | 7. mix in nuts. | 8. spread evenly over cooled crust. | 9. bake at 350 for 20 minutes. | 10. cool in pan before cutting into bars. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
butter	1/2	cup	softened	684.0	31.428	21.372	57.6
brown sugar	1 1/2	cups	divided	479.7	90.012	15.015	7.4879999999999995
flour	1	cup		578.28	126.6054	9.401	2.2436
flour	1	tablespoon		578.28	126.6054	9.401	2.2436
salt	1/4	teaspoon		-	-	-	-
egg	2			143.0	0.72	12.56	9.51
irish mist liqueur	1	tablespoon		-	-	-	-
nut	1	cup	chopped	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.