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Blarney Stones

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)133.3196
Energy (kCal)3145.4615
Carbohydrates (g)427.3395
Protein (g)75.971
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cake flour 2 cups 991.88 213.8022 22.468000000000004 2.3564
    baking powder 2 1/4 teaspoons 5.4855 2.867 0.0 0.0
    salt 3/4 teaspoon - - - -
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    sugar 1 1/2 cups powdered 700.2 179.58599999999998 0.0 0.0
    water 1/2 cup 0.0 0.0 0.0 0.0
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    egg white 3 beaten 51.48 0.7227 10.790999999999999 0.1683
    sugar 2 cups powdered 700.2 179.58599999999998 0.0 0.0
    cream 3 tablespoons 148.5 2.9925 1.6335 15.606
    salt 1 dash - - - -
    rum 2 teaspoons - - - -
    peanut 1 cup chopped 827.82 23.5498 37.668 71.8904

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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