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Irish Mist Pudding

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)22.9525
Energy (kCal)1689.5572
Carbohydrates (g)189.4888
Total fats (g)108.443
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine chocolate, Irish Mist and coffee in small saucepan. Cook gently over low heat until the chocolate melts. Add sugar and salt, stirring until sugar dissolves. Remove from heat and COOL. | 2. Beat egg yolks, add cooled chocolate mixture and stir over LOW heat until smooth. | 3. Whip cream until stiff. Reserve 1/4 cup for garnish. Fold the remaining cream into the chocolate mixture. Spoon into six Irish coffee glasses and chill. Garnish with remaining whipped cream and serve. Serves 6. | 4. Irish Heritage Cookbook. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chocolate 3 ounces unsweetened 401.436 30.7881 10.290999999999999 40.5689
    irish mist liqueur 1/4 cup - - - -
    coffee 1 tablespoon 9.4162 1.5628 0.3129 0.2187
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    salt 1/8 teaspoon - - - -
    egg yolk 3 164.22 1.8309 8.0886 13.5354
    heavy cream 1 1/4 cups 510.0 4.11 4.26 54.12

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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