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Stout Cupcakes With Irish Cream Frosting

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)193.2622
Energy (kCal)7083.92
Carbohydrates (g)1339.5945
Protein (g)83.1223
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup unsalted 1368.0 62.856 42.744 115.2
    stout beer 1 cup - - - -
    cocoa powder 2/3 cup Dutch-processed 130.72 33.196 11.2373 7.8547
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    purpose flour 2 cups - - - -
    sugar 1 cup granulated 319.8 60.008 10.01 4.992
    baking soda 1 1/4 1/4 0.0 0.0 0.0 0.0
    kosher salt 1 teaspoon - - - -
    egg 2 143.0 0.72 12.56 9.51
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    butter 1 cup unsalted 1368.0 62.856 42.744 115.2
    salt coarse - - - -
    sugar 8 cups powdered 3734.4 957.7919999999999 0.0 0.0
    irish cream 1/2 cup - - - -
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981
    heavy whipping cream 3/4 cup 306.0 2.4659999999999997 2.556 32.472
    green sprinkle - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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