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Bailey's Irish Cream Chocolate Chip Cookies

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)58.068
Energy (kCal)2461.361
Carbohydrates (g)410.7498
Total fats (g)67.5045
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cream butter, sugars and egg until fluffy. | 2. Add vanilla and Bailey's Irish cream. | 3. Mix dry ingredients and blend into creamed mixture. | 4. Add chocolate chips. | 5. Drop onto ungreased baking sheets. | 6. Bake at 375 degrees for 8-10 minutes. | 7. Cool. | 8. Or don't cool. Just eat. :). | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    egg 1 71.5 0.36 6.28 4.755
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    irish cream 1/2 cup - - - -
    cake flour 2 1/4 cups 1115.865 240.5275 25.2765 2.6510000000000002
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    chocolate chip 1 package semi-sweet - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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