RecipeDB

Cooking in progress....

Irish Whiskey-Glazed Cake

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)59.9695
Energy (kCal)3205.683
Carbohydrates (g)651.3865
Total fats (g)36.9402
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 325°F Grease and flour a standard tube pan. | 2. Cook sweet potato in boiling water until tender; or, for richer flavor, bake in the oven. Cool, peel and mash until you have 1 cup puree. | 3. Cream butter together with sugars in a large mixing bowl. Mix in sweet potato puree. Add eggs, 1 at a time, beating well after each addition. | 4. Sift flour, baking powder and salt together and add alternately with milk. Pour into pan and bake 60 to 70 minutes. | 5. While cake is baking, make Irish Whiskey Glaze: | 6. Combine whiskey, sugar and butter in a small saucepan. Bring to a boil to dissolve sugar. | 7. When cake tests done remove to a rack. Pour a portion of glaze over hot cake in pan. Let soak in a little before adding all the glaze. Cool completely in pan and gently remove to a plate. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 1 sweet - - - -
    butter 1/2 cup 85.5 3.9285 2.6715 7.2
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    dark brown sugar 1/2 cup - - - -
    egg 4 286.0 1.44 25.12 19.02
    flour 3 cups 1734.84 379.8162 28.203000000000003 6.7308
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    salt 1 teaspoon - - - -
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    irish whiskey 1 cup - - - -
    brown sugar 2 tablespoons 418.0 107.899 0.132 0.0
    confectioner ' sugar 2 tablespoons - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition