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Citrus Pork and Egg Noodles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)43.32
Energy (kCal)1611.15
Carbohydrates (g)206.64
Protein (g)95.51
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cumin 1 teaspoon ground 7.87 0.92 0.37 0.46
    salt 1/2 teaspoon - - - -
    pepper 1/2 teaspoon ground 2.88 0.73 0.11 0.03
    pork loin 1/2 boneless cut 351.33 0.0 48.84 15.73
    vegetable oil 1 tablespoon 117.23 0.0 0.0 13.6
    garlic clove 2 minced 8.94 1.98 0.38 0.03
    chicken broth 1 cup 78.12 1.89 11.13 2.62
    orange juice 1/2 cup 55.8 12.89 0.86 0.24
    cider vinegar 2 tablespoons 6.25 0.27 0.0 0.0
    brown sugar 1/2 tablespoon 17.1 4.41 0.00 0.0
    carrot 2 sliced 50.02 11.68 1.13 0.29
    cornstarch 1 tablespoon 30.48 7.30 0.02 0.00
    green onion 1/2 cup sliced 9.58 2.03 0.34 0.16
    egg noodle 1/2 lb cooked drained 875.52 162.49 32.28 10.12

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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