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Continental Pork Chops

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)68.1286
Energy (kCal)4130.3039
Carbohydrates (g)733.9586
Protein (g)158.0166
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork chop 4 3284.0127 664.7858 107.2294 21.4096
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    flour 1 1/2 1/2 unbleached 546.84 40.2192 47.6406 26.019000000000002
    vegetable oil 1 1/2 1/2 175.84799999999998 0.0 0.0 20.4
    onion 4 sliced 112.0 26.151999999999997 3.08 0.28
    lager beer 4 fluid - - - -
    beef broth 4 fluid - - - -
    cornstarch 1 teaspoon 10.16 2.4339 0.0069 0.0013

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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