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Czech Cabbage Dish

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Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.9554
Energy (kCal)649.4591
Carbohydrates (g)12.9775
Protein (g)16.0117
  • Cuisine

    European >> Eastern European >> Czech

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    head cabbage 1 shredded - - - -
    bacon 1/4 pound chopped 472.8706 1.4515 14.3109 45.0078
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    celery 1 stalk chopped 10.24 1.9008 0.4416 0.1088
    green bell pepper 1/4 cup chopped 7.2975 1.5985 0.2502 0.0938
    white vinegar 3 tablespoons 8.046 0.0179 0.0 0.0
    salt 1/2 teaspoon - - - -
    black pepper 1 teaspoon 5.773 1.4708 0.239 0.075

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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