Nutrient | Quantity |
---|---|
Total fats (g) | 70.99 |
Energy (kCal) | 933.56 |
Carbohydrates (g) | 27.05 |
Protein (g) | 44.92 |
Fatty acids, total saturated (g) | 26.41 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.07 |
Fructose (g) | 0.00 |
Menaquinone-4 (g) | 3.66 |
Tocotrienol, delta (mg) | 0.00 |
Sugars, total (g) | 22.45 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
Fatty acids, total saturated 14:0 (g) | 1.69 |
Fiber, total dietary (g) | 0.83 |
Thiamin (mg) | 0.54 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 t (g) | 0.13 |
Fatty acids, total saturated 14:1 (g) | 0.01 |
Aspartic acid (g) | 4.34 |
Energy (kJ) | 3909.12 |
Tyrosine (g) | 1.90 |
Folic acid (g) | 0.00 |
Protein (g) | 44.92 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
Niacin (mg) | 5.01 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.00 |
Copper, Cu (mg) | 0.26 |
Fatty acids, total saturated 12:0 (g) | 0.28 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 9.22 |
Glucose (dextrose) (g) | 0.55 |
Theobromine (mg) | 0.00 |
Vitamin E, added (mg) | 0.00 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.30 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.13 |
Fatty acids, total trans-monoenoic (g) | 0.14 |
Maltose (g) | 0.00 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
Tocopherol, gamma (mg) | 1.47 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
Water (g) | 496.87 |
Choline, total (mg) | 547.10 |
Vitamin A, RAE (g) | 421.05 |
Fatty acids, total saturated 6:0 (g) | 0.27 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.05 |
Tocopherol, delta (mg) | 0.10 |
Phosphorus, P (mg) | 878.80 |
Threonine (g) | 1.96 |
Fatty acids, total trans-polyenoic (g) | 0.05 |
Carotene, alpha (g) | 0.16 |
Sodium, Na (mg) | 2858.84 |
Galactose (g) | 0.00 |
Tocotrienol, beta (mg) | 0.02 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.00 |
Pantothenic acid (mg) | 4.28 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.09 |
Total lipid (fat) (g) | 70.99 |
Vitamin A, IU (IU) | 1451.98 |
Energy (kcal) | 933.56 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 0.61 |
Fatty acids, total saturated 18:4 (g) | 0.00 |
Manganese, Mn (mg) | 0.09 |
Retinol (g) | 417.02 |
Leucine (g) | 3.91 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
Carbohydrate, by difference (g) | 27.05 |
Betaine (mg) | 6.79 |
Selenium, Se (g) | 82.45 |
Tocopherol, beta (mg) | 1.14 |
Isoleucine (g) | 2.29 |
Phenylalanine (g) | 2.22 |
Fatty acids, total saturated 22:0 (g) | 0.02 |
Stigmasterol (mg) | 0.00 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 0.41 |
Cholesterol (mg) | 668.52 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.03 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.03 |
Fatty acids, total polyunsaturated 18:1 c (g) | 23.03 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 c (g) | 1.26 |
Tocotrienol, gamma (mg) | 0.07 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.06 |
Fatty acids, total polyunsaturated (g) | 10.87 |
Vitamin D (IU) | 148.24 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 1.28 |
Caffeine (mg) | 0.00 |
Vitamin D (D2 + D3) (g) | 3.81 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.02 |
Vitamin B-12, added (g) | 0.00 |
Vitamin E (alpha-tocopherol) (mg) | 2.36 |
Lysine (g) | 3.61 |
Fatty acids, total saturated 10:0 (g) | 0.28 |
Adjusted Protein (g) | 0.00 |
Fluoride, F (g) | 1.65 |
Riboflavin (mg) | 1.40 |
Fatty acids, total saturated 4:0 (g) | 0.28 |
Vitamin B-12 (g) | 3.54 |
Tocotrienol, alpha (mg) | 0.12 |
Cryptoxanthin, beta (g) | 13.83 |
Valine (g) | 2.77 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.01 |
Fatty acids, total saturated 20:1 (g) | 0.41 |
Histidine (g) | 1.39 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.31 |
Potassium, K (mg) | 941.91 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
Hydroxyproline (g) | 0.04 |
Phytosterols (mg) | 1.59 |
Iron, Fe (mg) | 4.06 |
Folate, total (g) | 89.01 |
Campesterol (mg) | 0.00 |
Glycine (g) | 1.54 |
Calcium, Ca (mg) | 789.26 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.11 |
Cystine (g) | 0.64 |
Folate, food (g) | 89.01 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 26.28 |
Magnesium, Mg (mg) | 75.02 |
Ash (g) | 11.40 |
Vitamin D2 (ergocalciferol) (g) | 0.00 |
Lycopene (g) | 0.42 |
Vitamin D3 (cholecalciferol) (g) | 3.81 |
Vitamin B-6 (mg) | 0.69 |
Alcohol, ethyl (g) | 0.00 |
Fatty acids, total saturated 18:0 (g) | 7.05 |
Arginine (g) | 2.49 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.03 |
Proline (g) | 2.49 |
Lutein + zeaxanthin (g) | 764.03 |
Sucrose (g) | 3.40 |
Alanine (g) | 2.32 |
Tryptophan (g) | 0.57 |
Dihydrophylloquinone (g) | 0.15 |
Starch (g) | 0.00 |
Fatty acids, total saturated 8:0 (g) | 0.28 |
Fatty acids, total saturated 16:0 (g) | 15.97 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.15 |
Fatty acids, total saturated 20:0 (g) | 0.09 |
Fatty acids, total monounsaturated (g) | 28.14 |
Glutamic acid (g) | 7.32 |
Vitamin C, total ascorbic acid (mg) | 0.44 |
Vitamin K (phylloquinone) (g) | 1.54 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 8.58 |
Methionine (g) | 1.26 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
Serine (g) | 2.76 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
Carotene, beta (g) | 29.94 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.07 |
Fatty acids, total trans (g) | 0.20 |
Beta-sitosterol (mg) | 0.00 |
Zinc, Zn (mg) | 4.72 |
Lactose (g) | 18.48 |
Folate, DFE (g) | 89.01 |
European >> Eastern European >> Czech
Cooking Time - 45 minutes, Preparation Time - 45 minutes
Recipe Steps are not available.
Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
---|---|---|---|---|---|---|---|
purpose flour | 3 | cups | - | - | - | - | |
baking soda | 1 | teaspoon | 0.0 | 0.0 | 0.0 | 0.0 | |
baking powder | 1 | teaspoon | 2.43 | 1.27 | 0.0 | 0.0 | |
salt | 1/2 | teaspoon | - | - | - | - | |
sugar | 1/2 | teaspoon | 9.17 | 2.29 | 0.0 | 0.0 | |
egg | 3 | beaten | 214.5 | 1.08 | 18.84 | 14.26 | |
milk | 1 1/2 | cups | 223.26 | 17.49 | 11.52 | 11.96 | |
white bread cube | 4 | cups | - | - | - | - | |
bacon | 4 | slices | sliced | 467.04 | 1.43 | 14.13 | 44.45 |
sauerkraut | 1 | jar | rinsed drained | - | - | - | - |
salt pepper | to taste | - | - | - | - | ||
caraway seed | 1 | teaspoon | 6.99 | 1.04 | 0.41 | 0.30 | |
water | 2 | teaspoons | 0.0 | 0.0 | 0.0 | 0.0 | |
cornstarch | 1 | teaspoon | 10.16 | 2.43 | 0.00 | 0.00 |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.