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Pumpernickel Bread (No-Knead)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)70.4581
Energy (kCal)1802.4575
Carbohydrates (g)251.5908
Protein (g)131.0371
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 3/4 tablespoon 24.975 2.7567 3.2238 0.1215
    salt 2 1/2 teaspoons coarse - - - -
    molasses 2 tablespoons 122.1625 31.48 0.0 0.0421
    coffee 1 cup 150.66 25.0047 5.0058 3.4992
    water 1/2 cup 0.0 0.0 0.0 0.0
    cocoa powder 1 1/2 1/2 294.12 74.691 25.284000000000002 17.673
    rye flour 1/2 cup 208.0 43.9232 10.1824 1.4208
    flour 2 3/4 cups unbleached 1002.54 73.7352 87.3411 47.7015
    cornmeal - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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