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Coffee and Cream Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)91.5087
Energy (kCal)1715.976
Carbohydrates (g)212.7613
Protein (g)20.1043
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 2/3 cup 537.32 134.3973 0.0 0.0
    cornstarch 5 tablespoons 152.4 36.508 0.10400000000000001 0.02
    salt 1/2 teaspoon - - - -
    cream 1 cup 792.0 15.96 8.712 83.23200000000001
    coffee 1 cup brewed 150.66 25.0047 5.0058 3.4992
    egg 1 beaten 71.5 0.36 6.28 4.755
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    pie shell 1 baked - - - -
    cream whipped sweetened 792.0 15.96 8.712 83.23200000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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