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Vanillekipferln (German almond crescent cookies)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2172.905
Energy (kCal)163433.192
Carbohydrates (g)32477.3976
Protein (g)2911.27
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vanilla bean 2 24.191999999999997 1.0626 0.005 0.005
    icing sugar 110 - - - -
    flour 250 144570.0 31651.35 2350.25 560.9
    salt 1 pinch - - - -
    butter 210 17955.0 824.985 561.015 1512.0
    almond 100 g ground 884.0 0.0 0.0 100.0
    icing sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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