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Granatkroketten (German Shrimp Croquettes)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)25.2908
Energy (kCal)807.1882
Carbohydrates (g)39.7789
Protein (g)106.5804
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 chopped 64.0 14.944 1.76 0.16
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    potato 3 1/2 ounces boiled riced 76.4019 17.3541 2.0341 0.0893
    shrimp 14 ounces chopped 337.1667 0.0 79.73 2.023
    salt - - - -
    white pepper - - - -
    nutmeg 1 pinch 0.7219 0.0678 0.008 0.0499
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    dill weed 1 teaspoon chopped 0.0797 0.013000000000000001 0.0064 0.0021
    milk 3 tablespoons 27.45 2.151 1.4175 1.4715
    breadcrumb 2 cups - - - -
    egg 3 beaten 214.5 1.08 18.84 14.265
    shortening - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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