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Bavarian "Pulled" Apple Strudel (Gezogene Strudel)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)52.9257
Energy (kCal)4993.496
Carbohydrates (g)1013.5632
Protein (g)87.8397
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 8 cups 4626.24 1012.8432 75.208 17.9488
    egg 2 143.0 0.72 12.56 9.51
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    water 2 1/2 cups 0.0 0.0 0.0 0.0
    salt 1 pinch - - - -
    tart apple 8 -10 - - - -
    cinnamon - - - -
    butter melted - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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