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Bohnen, Birnen, Und Speck

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.0549
Energy (kCal)418.3056
Carbohydrates (g)10.9202
Protein (g)29.063
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1/2 cup 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    green bean 1 trimmed cut 31.0 6.97 1.83 0.22
    pear 1 halved peeled cored sliced - - - -
    bacon 6 ounces smoked cut 384.4191 3.2148 27.1135 28.7974
    summer savory 1/2 teaspoon crumbled - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    flat leaf parsley 2 tablespoons minced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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