RecipeDB

Cooking in progress....

Homemade Liverwurst - Leberwurst

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1257.9751
Energy (kCal)28477.805
Carbohydrates (g)3772.7832
Protein (g)766.9953
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork liver 500 g 1635.0 15.5 72.5 142.5
    veal 300 g 402.0 4.2 65.1 13.89
    pork belly 2000 g 10360.0 0.0 186.8 1060.2
    onion 250 16000.0 3736.0 440.0 40.0
    salt 60 - - - -
    white pepper 3 tablespoons ground 63.048 14.6139 2.2152 0.4516
    marjoram 1 tablespoon 4.607 1.0295 0.2152 0.1197
    pimiento 2 teaspoons ground - - - -
    nutmeg 1 teaspoon ground 11.55 1.0844 0.1285 0.7988
    ginger 1 teaspoon ground 1.6 0.3554 0.0364 0.015
    cinnamon 1 teaspoon ground - - - -
    water 2 cups boiling 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition