RecipeDB

Cooking in progress....

Vanilla Bean Custard With Sour Cherry Sauce

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)59.709
Energy (kCal)2709.91
Carbohydrates (g)140.2292
Total fats (g)226.8915
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 325°F Heat milk to a low simmer in a small saucepan. Meanwhile, whisk together eggs, sugar and salt in a medium-sized mixing bowl. Gradually whisk hot milk into egg mixture. Stir in vanilla and Kirschwasser. | 2. Pour custard mixture into 6 ramekins. Place ramekins in a large baking pan, and fill baking pan with water almost to ramekins' rims. Bake 35 to 45 minutes, until custards are set but still quivery when shaken. Let cool, then shake on chocolate sprinkles. Garnish also with mint leaves and fresh cherries if desired. | 3. For a pretty presentation, ladle Sour Cherry Sauce onto 6 dessert plates, dividing evenly. Place a ramekin in center of each. Place whipped cream in a zippered plastic bag, and snip a corner to make a piping bag. Pipe dots around each plate, and drag a toothpick through dots, making them into hearts. | 4. For Sour Cherry Sauce: Place sour cherries, sugar and cinnamon in a blender and puree until smooth. Strain through a fine mesh strainer into a pitcher before dividing among plates. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 2 cups low fat 1104.0 26.592 10.992 114.432
    egg 6 429.0 2.16 37.68 28.53
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    salt 1/8 teaspoon - - - -
    vanilla bean 1/2 scraped - - - -
    cherry brandy 1 teaspoon - - - -
    chocolate sprinkle - - - -
    mint leaf - - - -
    cherry 116.25 28.3185 2.325 0.6975
    cream 1 cup sweetened whipped 792.0 15.96 8.712 83.23200000000001
    cherry 1 1/2 1/2 sour canned 116.25 28.3185 2.325 0.6975
    sugar 2 tablespoons 268.66 67.1987 0.0 0.0
    cinnamon 1/4 teaspoon ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition