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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Deutschland >> German

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Measure dough ingredients into bread machine pan in the order suggested by manufacturer. | 2. Process on dough/manual cycle. | 3. When cycle is complete, remove dough from machine to lightly floured surface. | 4. If necessary, knead in additional flour to make dough easy to handle. | 5. Roll dough to 10 x 15-inch rectangle. | 6. Place on large, greased baking sheet. | 7. Arrange fruit, in lengthwise rows, 1/2 inch apart, on dough. | 8. Sprinkle Crumb Topping between rows of fruit. | 9. Cover; let rise in warm, draft-free place until doubled in size, about 20 to 40 minutes. | 10. Makes 1 (10 x 15-inch) coffee cake. | 11. Bake at 375°F for 20 minutes or until done. | 12. Remove from pan and cool on wire rack. | 13. Brush fruit with jam and drizzle Almond Icing over cake. | 14. Crumb Topping: Combine 1/2 cup all-purpose flour, 3 tablespoons sugar, 3/4 teaspoon Ground Cinnamon and 1/4 teaspoon Ground Nutmeg. | 15. Cut in 3 tablespoons softened butter or margarine until mixture resembles coarse crumbs. | 16. Almond Icing: In small bowl, combine 1 cup sifted powdered sugar, 4 to 5 teaspoons milk and 1/4 teaspoon almond extract; stir until smooth. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
water	1/4	cup		0.0	0.0	0.0	0.0
milk	1/4	cup		37.21	2.9158	1.9215	1.9947
egg	1			71.5	0.36	6.28	4.755
butter	3	tablespoons	cut	256.5	11.7855	8.0145	21.6
sugar	3	tablespoons		165.18599999999998	41.3172	0.0	0.0
salt	1/4	teaspoon		-	-	-	-
purpose flour	2 1/4	cups		-	-	-	-
bread machine yeast	1 3/4	3/4		-	-	-	-
fruit	3	cups	sliced	75.24	17.8596	3.2472	0.5148
apricot jam			sieved melted	-	-	-	-
purpose flour	1/2			-	-	-	-
sugar	3	tablespoons		165.18599999999998	41.3172	0.0	0.0
cinnamon	3/4	teaspoon	ground	-	-	-	-
nutmeg	1/4	teaspoon	ground	2.8875	0.2711	0.0321	0.1997
sugar	1	cup	sifted powdered	319.8	60.008	10.01	4.992
milk	4 -5	teaspoons		37.21	2.9158	1.9215	1.9947
almond extract	1/4	teaspoon		-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.