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German Apple Cake With Caramel Glaze

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)295.4778
Energy (kCal)5231.834
Carbohydrates (g)618.4761
Protein (g)47.9318
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 4 286.0 1.44 25.12 19.02
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    canola oil 1 cup 1927.12 0.0 0.0 218.0
    apple juice orange 1/2 cup - - - -
    vanilla 1 tablespoon 37.44 1.6445 0.0078 0.0078
    purpose flour 3 cups - - - -
    baking powder 3 teaspoons 7.314 3.8226 0.0 0.0
    salt 1 teaspoon - - - -
    apple 4 cups peeled sliced 260.0 69.05 1.3 0.85
    sugar 3 tablespoons 1611.96 403.19199999999995 0.0 0.0
    cinnamon 2 teaspoons - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    half 1/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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