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Schnecken (Sticky German Cinnamon Buns)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)248.9915
Energy (kCal)4604.7769
Carbohydrates (g)517.335
Protein (g)80.2227
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread flour 3 1/3 cups 1648.5667 331.2203 54.7087 7.5807
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    salt 1/2 teaspoon - - - -
    fast rise yeast 1/4 ounce 6.3042 0.0 1.4025 0.0354
    butter 1/3 cup unsalted 85.5 3.9285 2.6715 7.2
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    milk 2 tablespoons 74.42 5.8316 3.843 3.9894
    egg 2 143.0 0.72 12.56 9.51
    butter 1/2 cup unsalted 85.5 3.9285 2.6715 7.2
    butter 1 tablespoon unsalted 85.5 3.9285 2.6715 7.2
    turbinado sugar 2 tablespoons 165.18599999999998 41.3172 0.0 0.0
    maple syrup 4 tablespoons 208.0 53.632 0.032 0.048
    corn syrup 3 tablespoons 186.78 50.6814 0.0 0.132
    walnut 1 cup 1927.12 0.0 0.0 218.0
    egg 1 143.0 0.72 12.56 9.51
    milk 2 tablespoons 74.42 5.8316 3.843 3.9894
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    sugar 1/2 cup raw 159.9 30.004 5.005 2.496
    cinnamon 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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