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German Fridge Cake

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)21.2879
Energy (kCal)1040.2362
Carbohydrates (g)41.3178
Total fats (g)93.4717
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt the shortening and let cool. | 2. Mix the eggs, salt and icing sugar together. | 3. Add the cocoa powder, coffee and rum as well as the lemon zest if using. | 4. Add shortening when cool. | 5. Line a small loaf pan with aluminium foil or wax paper. | 6. Layer the cookies, then cover with some of the chocolate mix. Repeat. | 7. Sprinkle with nuts on top. | 8. Cool 2 hours in the fridge, slice and enjoy. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coconut 250 g melted fat 885.0 38.075 8.325 83.725
    egg 2 143.0 0.72 12.56 9.51
    salt 1/2 teaspoon - - - -
    icing sugar 150 - - - -
    cocoa 4 tablespoons - - - -
    coffee 1 tablespoon 9.4162 1.5628 0.3129 0.2187
    rum 1 tablespoon - - - -
    lemon peel 1 tablespoon grated 2.82 0.96 0.09 0.018000000000000002
    butter cooky 24 - - - -
    nut 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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