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Brotchen

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)26.2588
Energy (kCal)346.092
Carbohydrates (g)15.2121
Protein (g)11.2635
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    active yeast 2 packets - - - -
    water 2 1/2 cups 0.0 0.0 0.0 0.0
    vegetable shortening 2 tablespoons 230.4 0.0 0.0 25.6
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    salt 2 teaspoons - - - -
    purpose flour 6 -7 cups unbleached divided - - - -
    egg white 3 beaten 51.48 0.7227 10.790999999999999 0.1683
    egg white 1 beaten 51.48 0.7227 10.790999999999999 0.1683
    milk 1 tablespoon 9.15 0.7170000000000001 0.4725 0.4905
    caraway seed - - - -
    salt coarse - - - -
    ice cube 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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