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Kalbsschnitzel Mit Feinen Gemusen (Veal Rounds - Vegetables)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)31.0717
Energy (kCal)596.9006
Carbohydrates (g)71.4446
Protein (g)24.5725
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    paprika 1/4 teaspoon 1.6215 0.3104 0.0813 0.0741
    veal fillet 4 3.56 0.0 0.792 0.02
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    tomato 4 stewed 248.2759 55.0525 12.9535 2.1589
    white asparagus 12 stalks canned - - - -
    mushroom 1/4 Sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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