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Crockpot Rouladen

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)142.5539
Energy (kCal)2465.0919
Carbohydrates (g)99.473
Protein (g)191.3698
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 1 1/2 1/2 round 836.4019 0.0 147.1523 23.0521
    stone mustard 1/4 cup ground - - - -
    bacon 6 slices 700.56 2.1504 21.2016 66.6792
    onion 2 chopped 128.0 29.888 3.52 0.32
    dill pickle spear 4 chopped - - - -
    flour 1/4 cup 144.57 31.6514 2.3502 0.5609
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    baby carrot 1 package - - - -
    beef stock 1 cup 171.36 18.6732 6.3252 8.0892
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    flour 1 tablespoon 144.57 31.6514 2.3502 0.5609
    salt - - - -
    black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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