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Debbie's German Apple Pancake

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)35.2709
Energy (kCal)1444.6344
Carbohydrates (g)237.7207
Total fats (g)39.1972
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Set oven to 400 degrees F. | 2. In a bowl, beat the flour, baking powder, sugar, salt, half and half and eggs until smooth, then allow to stand for 15 minutes while you prepare apples. | 3. In a cast iron skillet over medium heat, melt butter. Stir in brown sugar. | 4. Add apple slices to skillet and cook until slightly tender about 5 minutes. | 5. Remove from heat. Rearrange apples in skillet to a single layer. | 6. Pour the egg mixture over the apple slices. | 7. Mix the sugar and cinnamon; sprinkle over the batter in each pan. | 8. Bake until puffed, and golden brown, about 20-25 minutes. | 9. Slice and serve warm with vanilla sauce. | 10. Vanilla Sauce:. | 11. Scald the half and half in a saucepan. | 12. Add in the sugar and a pinch of salt; stir until sugar is dissolved. | 13. Stir the cornstarch in the remaining 2 tablespoons COLD milk in a small cup. | 14. Stir it into the cream mixture and bring to a boil over low heat, whisking constantly. | 15. Continue boiling and whisking until the sauce thickens, about 3 minutes. | 16. Remove the pan from the heat and stir in butter, vanilla and nutmeg. | 17. Allow the sauce to cool slightly before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    granny smith apple 3 peeled sliced 358.44 84.1098 2.7192 1.1742
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    half 1/2 cup - - - -
    vanilla 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    salt 1 pinch - - - -
    baking powder 1/4 teaspoon 0.6095 0.3185 0.0 0.0
    sugar 1 tablespoon 201.495 50.398999999999994 0.0 0.0
    egg 3 214.5 1.08 18.84 14.265
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    cinnamon 1/2 teaspoon - - - -
    half 1 cup - - - -
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    salt 1 pinch - - - -
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    vanilla extract 1 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    nutmeg 1 pinch 0.7219 0.0678 0.008 0.0499

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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