RecipeDB

Cooking in progress....

Old German Rose Water Sugar Cookies

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)55.126
Energy (kCal)3526.814
Carbohydrates (g)620.052
Total fats (g)91.1079
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 325 degrees F. | 2. Cream sugar and butter until smooth. | 3. Beat in yolks and flavorings. | 4. Combine baking soda and sour cream and stir into sugar mixture. | 5. Add rose water. | 6. Sift flour and salt and mix with batter. | 7. Roll out on floured surface and cut with cookie cutter. | 8. Bake on greased sheets for 15 to 20 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    butter 1/2 cup 684.0 31.428 21.372 57.6
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    vanilla 1 1/2 1/2 18.144000000000002 0.797 0.0038 0.0038
    lemon extract 1 1/2 1/2 1.41 0.48 0.045 0.009000000000000001
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    rose water 1 1/2 1/2 0.0 0.0 0.0 0.0
    flour 3 cups 1734.84 379.8162 28.203000000000003 6.7308
    salt 1/8 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition