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Tarte Flambée (French) or Flammekueche (German)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)63.9049
Energy (kCal)1033.0709
Carbohydrates (g)61.7272
Protein (g)50.9518
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1/4 cup 144.57 31.6514 2.3502 0.5609
    hot water 1/4 cup 0.0 0.0 0.0 0.0
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    yeast 1 package - - - -
    purpose flour 2 cups 151.3 0.0 33.66 0.85
    salt 1 teaspoon - - - -
    beer 1/4 cup - - - -
    milk 6 tablespoons 54.9 4.302 2.835 2.943
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    creme fraiche 1 cup 151.3 0.0 33.66 0.85
    white cheese blanc 6 ounces soft 151.3 0.0 33.66 0.85
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    salt 1/2 teaspoon - - - -
    nutmeg 4 pinches 2.8875 0.2711 0.0321 0.1997
    bacon 3 ounces chopped 354.6522 1.0886 10.7331 33.7557
    arugula - - - -
    lemon vinaigrette 151.3 0.0 33.66 0.85
    gruyere shaved shaved - - - -
    olive sliced chopped - - - -
    grape tomato sliced chopped 151.3 0.0 33.66 0.85

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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