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German Chocolate Layer Cake With Coconut Pecan Frosting

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)154.8001
Energy (kCal)5060.4684
Carbohydrates (g)816.8091
Protein (g)114.8244
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    baker german chocolate 4 ounces melted cooled sweet 100.8667 0.0 22.44 0.5667
    cake flour 2 1/2 cups 1239.85 267.2528 28.085 2.9455
    sugar 1 1/2 cups 1208.97 302.394 0.0 0.0
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    salt 1/2 teaspoon - - - -
    butter 2/3 cup 912.0 41.903999999999996 28.496 76.8
    buttermilk 1 cup divided - - - -
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    egg 2 143.0 0.72 12.56 9.51
    milk 3/4 cup evaporated 414.0 9.972000000000001 4.122 42.912
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    butter 1/2 cup 912.0 41.903999999999996 28.496 76.8
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    egg yolk 3 beaten 164.22 1.8309 8.0886 13.5354
    angel flake coconut 1 1/3 1/3 100.8667 0.0 22.44 0.5667
    pecan 1 cup chopped 286.3467 53.663999999999994 5.8933 6.032

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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