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Apple Strudel

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.6407
Energy (kCal)1345.26
Carbohydrates (g)175.039
Protein (g)32.033
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 3 cups - - - -
    salt 1/2 teaspoon - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    egg 1 beaten 71.5 0.36 6.28 4.755
    water 2/3 cup 0.0 0.0 0.0 0.0
    butter 3/4 cup melted 684.0 31.428 21.372 57.6
    sugar 2/3 cup 537.32 134.3973 0.0 0.0
    cinnamon 2 teaspoons - - - -
    tart apple 6 cups peeled sliced - - - -
    currant 1/2 cup dried 35.28 8.6128 0.784 0.2296
    egg white 1 beaten 17.16 0.2409 3.597 0.0561
    sugar powdered - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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