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Steaks Esterhazy

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)157.3536
Energy (kCal)3184.0961
Carbohydrates (g)45.8156
Protein (g)405.1235
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mushroom 8 ounces sliced diced 77.1106 15.3994 5.0802 1.1113
    carrot 1/3 cup diced 17.4933 4.0875 0.3968 0.1024
    shallot 1/4 cup minced minced 28.8 6.72 1.0 0.04
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    hungarian paprika 1 teaspoon sweet - - - -
    salt 1/2 teaspoon - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    sirloin steak 4 2429.8722 0.0 387.6915 97.1949

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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