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Pflaumenkuchen (German Plum Cake)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)44.8422
Energy (kCal)3185.8907
Carbohydrates (g)371.357
Protein (g)305.0486
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian plum 3 lbs 1210.4027 0.0 269.2806 6.8
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    salt 1 pinch - - - -
    butter 1/4 cup 342.0 15.714 10.686 28.8
    egg 1 beaten 71.5 0.36 6.28 4.755
    almond extract 1 teaspoon 1210.4027 0.0 269.2806 6.8
    milk 2 -3 ounces 0.0 0.0 0.0 0.0
    sugar 1 tablespoon 402.99 100.79799999999999 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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