RecipeDB

Cooking in progress....

Black Forest Cake (Yet Another)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)44.5801
Energy (kCal)4676.886
Carbohydrates (g)732.3683
Total fats (g)188.5505
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350°F. | 2. Line the bottoms of two 8 inch round pans with parchment paper circles or grease the pans. | 3. Sift together flour, cocoa, baking soda and 1 teaspoon salt. Set aside. | 4. Cream shortening and sugar until light and fluffy. | 5. Add eggs and beat well. | 6. Add vanilla. | 7. Add flour mixture, alternating with milk, beat until combined. | 8. Pour into 2 round 8 inch pans. | 9. Bake for 35 to 40 minutes, or until a toothpick inserted into the cake comes out clean. | 10. Cool completely. | 11. Remove paper from under the cakes. | 12. Sprinkle each layer with 1/2 cup of the Kirschwasser. | 13. In a separate bowl, whip the cream to stiff peaks. | 14. Beat in vanilla and Kirschwasser. | 15. Add sugar powder, and a pinch of salt. | 16. Beat again. | 17. Spread first layer of cake with 1/2 of the filling. | 18. Top with 24 of the cherries, split in half. | 19. Put second layer on top of the first. | 20. Frost top and sides of cake. | 21. Add remaining cherries, split, to the top of the cake. | 22. Sprinkle with chocolate curls made by using a potato peeler on the cocoa. I used the 70% Cocoa chocolate bars, adjust yours by percentage if this is too dark for you,. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1 2/3 2/3 963.8 211.00900000000001 15.6683 3.7393
    cocoa powder 2/3 cup unsweetened 130.72 33.196 11.2373 7.8547
    baking soda 1 1/2 1/2 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    shortening 1/2 cup 906.1 0.0 0.0 102.5
    sugar 1 1/2 cups 1208.97 302.394 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    buttermilk 1 1/2 cups - - - -
    kirschwasser cherry schnapps 1 cup - - - -
    heavy whipping cream 1 1/2 cups 612.0 4.9319999999999995 5.112 64.944
    vanilla 3/4 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    kirschwasser cherry schnapps 1 1/2 1/2 - - - -
    sugar 1 1/2 cups powdered 700.2 179.58599999999998 0.0 0.0
    salt 1 pinch - - - -
    cherry 36 pitted - - - -
    dark chocolate 2 squares - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition