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Ultimate German Apple Cake

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)32.793
Energy (kCal)5568.096
Carbohydrates (g)727.7885
Total fats (g)288.1485
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cream sugar, eggs and oil. Add dry ingredients and mix well. Add finely diced, apples and nuts (optional) and mix in by hand. | 2. Pour cake batter in a well greased loaf pan or preferrably a greased bundt pan. | 3. Bake at 350F for 45 minutes or until knife inserted into center comes out clean. | 4. Serve with ice cream if desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 3/4 cup 1409.37 0.0 0.0 163.5
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    cinnamon 2 teaspoons - - - -
    nutmeg 1 teaspoon 11.55 1.0844 0.1285 0.7988
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    apple 4 cups peeled cored diced 260.0 69.05 1.3 0.85
    walnut 1/2 cup chopped 963.56 0.0 0.0 109.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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