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Bavarian Potato Salad (Bayerischer Kartoffelsalat)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)35.5651
Energy (kCal)425.524
Carbohydrates (g)17.4901
Protein (g)12.8295
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 2 - - - -
    caraway seed 2 teaspoons 13.985999999999999 2.0958 0.8303 0.6128
    salt - - - -
    onion 2 56.0 13.075999999999999 1.54 0.14
    chicken broth 3/4 cup 58.59 1.4175 8.3538 1.9656
    white wine vinegar 2 tablespoons - - - -
    sugar 1 -2 pinch 0.0 0.0 0.0 0.0
    pepper ground - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    parsley 3 tablespoons chopped 4.104 0.7216 0.3386 0.0901
    bacon 1/2 58.38 0.1792 1.7668 5.5566

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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