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Very Fine German Apple Cake

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)33.4273
Energy (kCal)2798.9847
Carbohydrates (g)398.1804
Protein (g)214.4251
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tart apple 2 lbs 806.9352 0.0 179.5204 4.5333
    lemon juice 3 tablespoons 10.065 3.1568 0.1601 0.1098
    raisin 1/8 cup 62.2875 16.401 0.6992 0.0949
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    butter 9 tablespoons 171.0 7.857 5.343 14.4
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    salt 1/8 teaspoon - - - -
    lemon zest 1 tablespoon grated 806.9352 0.0 179.5204 4.5333
    egg 3 163.02 0.8208 14.3184 10.8414
    flour 1 1/2 cups 867.42 189.9081 14.1015 3.3654
    flour 5 tablespoons 867.42 189.9081 14.1015 3.3654
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    milk 1 -2 tablespoon 0.0 0.0 0.0 0.0
    apricot preserve 2 tablespoons 96.8 25.76 0.28 0.08
    water 1 tablespoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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