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German Carrot-Hazelnut Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)72.3057
Energy (kCal)1696.4194
Carbohydrates (g)225.0307
Protein (g)44.6866
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 5 separated 357.5 1.8 31.4 23.775
    salt - - - -
    sugar 1 cup divided 319.8 60.008 10.01 4.992
    hot water 1/4 cup 0.0 0.0 0.0 0.0
    carrot 2 2/3 cups grated 139.9467 32.6997 3.1744 0.8192
    hazelnut 2 2/3 cups ground 851.2 128.0 0.0 42.688
    fine breadcrumb 2/3 cup - - - -
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    cinnamon 1/2 teaspoon ground - - - -
    rum 1 tablespoon - - - -
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    lemon 2 teaspoons grated rind 2.5617 0.8233 0.0972 0.0265
    sugar 2 cups sifted powdered 319.8 60.008 10.01 4.992
    cocoa 1/4 cup - - - -
    hot water 5 -6 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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