RecipeDB

Cooking in progress....

Pear Pomegranate Strudel

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.1163
Energy (kCal)1193.2921
Carbohydrates (g)220.1119
Protein (g)21.8771
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pear 6 ripe 478.8 127.932 3.0239999999999996 1.176
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    dark brown sugar 3/4 cup - - - -
    cinnamon 1/2 teaspoon - - - -
    nutmeg 1/4 teaspoon 2.8875 0.2711 0.0321 0.1997
    allspice 1/8 teaspoon 0.6246 0.1713 0.0145 0.0206
    salt 1 pinch - - - -
    pomegranate seed 1 cup - - - -
    phyllo dough 8 sheets 454.48 79.952 10.792 9.12
    butter 1 1/4 cups melted 256.5 11.7855 8.0145 21.6
    sugar powdered - - - -
    green crystal sugar colored - - - -
    red crystal sugar colored - - - -
    red cake decorating gel 1 package - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition