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Mom's Rouladen

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)100.5974
Energy (kCal)1067.4512
Carbohydrates (g)32.3346
Protein (g)15.8691
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef cutlet each 4 - - - -
    dijon mustard 2 teaspoons - - - -
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    dill pickle 2 chopped 32.4 6.507000000000001 1.35 0.81
    bacon 2 slices cut 233.52 0.7168 7.0672 22.2264
    onion 1 chopped 60.0 14.01 1.65 0.15
    vegetable oil 1/4 cup 469.79 0.0 0.0 54.5
    beef broth 1 1/2 1/2 25.2 0.14400000000000002 4.104 0.792
    peppercorn 4 100.76799999999999 0.6253 0.2144 10.9701
    bay leaf 1 - - - -
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    cold water 1/4 cup 0.0 0.0 0.0 0.0
    cream 1/4 cup sour 113.85 2.6622 1.403 11.1262

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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