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Black Walnut Kuchen

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)28.7349
Energy (kCal)1750.1565
Carbohydrates (g)301.1138
Total fats (g)52.6528
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees. | 2. Mix everything except your topping ingredients. | 3. Beat well and thoroughly for 1 minute. | 4. Spread in a greased cake pan. | 5. Mix toppings in another bowl. | 6. Spread toppings on top of cake. | 7. Bake 35 - 40 minutes or until toothpick inserted comes out clean. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 2 cups - - - -
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    baking powder 1 tablespoon 7.314 3.8226 0.0 0.0
    salt 1 teaspoon - - - -
    milk 1 cup 148.84 11.6632 7.686 7.9788
    butter 1/3 cup softened 171.0 7.857 5.343 14.4
    egg 1 71.5 0.36 6.28 4.755
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    butter 2 tablespoons softened 171.0 7.857 5.343 14.4
    cinnamon 1 teaspoon ground - - - -
    coconut 1/4 cup flaked 70.8 3.0460000000000003 0.6659999999999999 6.6979999999999995
    black walnut 1/4 cup chopped 193.4375 2.9938 7.5188 18.5406

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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