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German Beef Roll-Ups Rouladen

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)40.05
Energy (kCal)1508.5
Carbohydrates (g)62.9632
Protein (g)214.2048
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 4 pieces sliced 1136.52 0.0 199.9536 31.3236
    onion 4 240.0 56.04 6.6 0.6
    bacon 3 slices smoked salted 108.48 0.9072 7.6512 8.1264
    pickle 1/2 cup diced - - - -
    mustard - - - -
    salt - - - -
    pepper - - - -
    paprika - - - -
    cooking oil - - - -
    broth 2 cups 23.5 6.016 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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