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German Poppy Seed Pudding Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)65.7712
Energy (kCal)2294.995
Carbohydrates (g)374.3375
Protein (g)53.7013
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1 1/2 cups 867.42 189.9081 14.1015 3.3654
    salt 1/8 teaspoon - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    active yeast 1 1/2 1/2 - - - -
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    butter 1/4 cup softened 171.0 7.857 5.343 14.4
    egg 2 143.0 0.72 12.56 9.51
    vanilla pudding mix 1 package 373.23 91.971 0.0 0.594
    milk 1 1/4 1/4 186.05 14.579 9.6075 9.9735
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    poppy seed 1/2 cup 352.8 18.9034 12.0893 27.9283
    almond extract 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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