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All Pumpkins' Night Stew

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)252.994
Energy (kCal)1870.939
Carbohydrates (g)83.8059
Total fats (g)55.2425
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat 1 tablespoon canola oil in a Dutch oven over medium- high heat. Stir in garlic and onion, and cook until softened and translucent; remove from pan. Pour 2 tablespoons canola oil into Dutch oven. While this heats, mix the beef with salt and pepper. Sear the beef in batches until browned all over, about 5 minutes. | 2. Stir in caraway seeds and flour, cook until flour is incorporated and the caraway seed is fragrant, about 1 minute. | 3. Pour in beef broth; add bay leaves, sugar, nutmeg, and onion mixture. Bring to a boil, then reduce heat to medium-low, cover, and simmer until the meat is tender, about 2 hours. | 4. Stir in the potatoes and carrots; continue cooking until the vegetables are tender, about 30 minutes. | 5. Stir together the cornstarch and water; stir into the stew along with the parsley. Simmer until thickened, about 5 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    canola oil 3 tablespoons divided 371.28 0.0 0.0 42.0
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    onion 2 chopped 128.0 29.888 3.52 0.32
    beef stew meat 2 1/2 cut 1008.669 0.0 224.4005 5.6667
    salt 1 teaspoon - - - -
    pepper 2 teaspoons 11.546 2.9417 0.4779 0.15
    caraway seed 2 tablespoons 44.622 6.6866 2.6492 1.9551
    purpose flour 1 tablespoon 1008.669 0.0 224.4005 5.6667
    beef broth 7 cups 117.6 0.672 19.152 3.696
    bay leaf 2 - - - -
    white sugar 1 tablespoon 48.762 12.5975 0.0 0.0
    nutmeg 1 teaspoon 11.55 1.0844 0.1285 0.7988
    potato 3 peeled cubed - - - -
    carrot 3 peeled chopped 88.56 20.6928 2.0088 0.5184
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    water 1/4 cup 0.0 0.0 0.0 0.0
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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