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German Scones (deep fried)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)115.1652
Energy (kCal)4030.782
Carbohydrates (g)672.6175
Protein (g)62.1597
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 2 packages - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    sugar 1 tablespoon 402.99 100.79799999999999 0.0 0.0
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    water 1 cup boiling 0.0 0.0 0.0 0.0
    margarine 1/2 cup 811.0319999999999 1.0152 1.0152 90.804
    salt 2 teaspoons - - - -
    egg 3 beaten 214.5 1.08 18.84 14.265
    flour 4 1/2 cups 2602.26 569.7243 42.3045 10.0962

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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